Bakers make bread, cakes, pastries, and other baked goods. They mix ingredients, knead dough, and use ovens to bake tasty treats. Bakers can work in bakeries, supermarkets, hotels, and restaurants. They need to follow recipes carefully and make sure everything is cooked just right. Bakers often work early in the morning so that fresh bread and cakes are ready for people to buy when shops open. Being a baker can be hard work, but it is also very rewarding for those who love making food and being creative.
Please note that this may not be a comprehensive list of available apprenticeships. To view a more complete collection, visit the Find an apprenticeship service.
Click on any card to be redirected to their vacancy page.
Royal Navy
( Added 04 Jun 2024 - 100 positions available )
Travelling around the world, your job will range from cooking for the ship's company on board warships or Royal Marines on land operations, to serving a fine dining experience to politically influential VIPs and Royalty. Responsibility for ordering, receiving, and accounting for provisions to sustain the menus you write ashore and at sea.
Closing date: in 2 months
Possible start date: 02 Jun 2026
Royal Navy
( Added 04 Jun 2024 - 100 positions available )
Not only will you become part of the Silent Service, the highly specialised team at the forefront of our nation’s defence, you’ll also embark on a catering career like no other, where you’ll cook for the boat’s crew as well as deliver high end front of house service to visiting VIPs and royalty when the submarine is in port.
Closing date: in 2 months
Possible start date: 02 Jun 2026
THE BROTHERS SUPPER LTD
( Added 18 Nov 2025 - 1 position available )
At The Brothers Supper, the Commis Chef Apprentice will learn the different sections within the kitchen, gain experience with food preparation and cooking techniques, and work safely within HSE guidance.
Closing date: in 14 days
Possible start date: 01 Sep 2026
COMPASS GROUP, UK AND IRELAND LIMITED
( Added 06 Jan 2026 - 1 position available )
<p>We’re currently recruiting for an ambitious apprentice chef to help us create exceptional food experiences for Venue Collection on a full-time basis contracted to 40 hours per week. As an apprentice chef you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers.</p>
Closing date: in 30 days
Possible start date: 30 May 2026
BELL & ROSS LTD
( Added 24 Feb 2026 - 1 position available )
<p>Would you like the opportunity to work for a Michelin-starred restaurant within a privately owned Hotel? The Queensberry Hotel and Olive Tree Restaurant have an excellent opportunity for a keen and enthusiastic lover of food, to join a passionate team serving the highest-level food. If this is of interest to you, then apply today!</p>
Closing date: in 30 days
Possible start date: 01 May 2026
The Eagle Vaults
( Added 26 Feb 2026 - 1 position available )
<p>This opportunity will help the apprentice build skills, gain knowledge and be fully trained to work in the hospitality industry in the future. Our goal is to fully train a person to become succesfull within our company, witht he vision to remain as a full time employee.</p>
Closing date: in 13 days
Possible start date: 26 Apr 2026
The Blue Bell Yarm
( Added 03 Mar 2026 - 1 position available )
<p>Northern Skills are recruiting on behalf of The Blue Bell Yarm for a production chef apprentice. This apprenticeship is ideal for someone looking to kickstart a career in professional cookery. You’ll be immersed in the daily operations of a busy kitchen, learning everything from knife skills to menu planning.</p>
Closing date: in 19 days
Possible start date: 03 May 2026
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